Dehydrated Sourdough Starter – Making A Parchment Pouch For Your Gifts
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Welcome back to Part 2 of my series on gifting dehydrated sourdough starter! In Part 1, we explored some fun gift-wrapping options, and today I’m excited to show you how to create a parchment paper pouch for your starter. It’s a simple and personal way to package your gift without store-bought materials.
If you are looking for another parchment package folding option go to Part 3, where I’ll share a different method for folding parchment into a pouch, giving you more packaging options to choose from!
If you prefer watching a video tutorial, I’ve also made a YouTube video showing this step-by-step process.
Here for the downloads?
Looking for the free Rehydration guide and Labels? Just click the link below to access those goodies. And don’t worry – they’re completely free, no email required!
If you’re curious about other folding techniques, be sure to check out Part 3 of this series. It offers a different method for creating a parchment pouch, giving you even more gifting options.
Materials Needed:
- Parchment paper – What I use from Amazon Unbleached Parchment Paper *
- Ruler
- Pen (optional)
- Scissors
- Labels (optional) – The labels I use in this in this tutorial from Amazon – Labels *
- Washi tape or sewing machine (optional)
- Dehydrated Sour Dough Starter
Step-by-Step Instructions:
Step 1: Prepare Your Parchment Paper
Cut a piece of parchment paper to 5 x 10 inches.
Step 2: Mark 1/2 Inch From the top
Mark or fold a 1/2-inch line down from the top edges on both sides.
Step 3: Create the Base Fold
Fold the bottom up to the 1/2-inch marks and crease it firmly.
Step 4: Fold Down the 1/2 inch top piece
Fold the 1/2 inch piece down.
Step 5: Mark 3 inches in on both sides
You will want to mark 3 inches in on both sides.
Step 6: Fold down the top again
Take the already folded down 1/2 inch piece and fold it over 1 more time to create a “seal”.
Step 7: Create the Side Folds
Fold the flaps outward to form “wings.” Make sure to keep the 1/2-inch folded edge to the outside.
Step 8: Assemble the Package
Tuck the side folds underneath the main body to create the pouch. If it doesn’t sit flat, just flip which side you are tucking in.
Secure the Package (Optional)
You can leave the package as is or secure it by:
Using washi tape (add a dab of glue since parchment is slippery). Place a piece of washi tape on the edge and fold it over.
Sewing with a machine for a more secure seal. Just a note: This is much easier on a sewing machine. Hand stitching did not work out so well for me.
Now it’s time to fill, seal and add the finishing touches
Spoon in 1 tablespoon of dehydrated sourdough starter, fold the top flap down, and tuck it in to seal.
Use 2-inch round labels * or any labels that will fit to add a professional-looking touch that folds neatly over the top of the package.
Rehydrating Sourdough Starter Guide
Master the art of bringing dehydrated starter back to life with our comprehensive 2-page guide. Perfect for beginners and experienced bakers alike.
A Note About Our Downloads:
I believe in sharing knowledge freely, without hoops to jump through. That’s why these downloads are completely free and won’t ask for your email address. No strings attached – just click, download, and enjoy!
Your sourdough journey shouldn’t be gated by sign-ups or subscriptions. So go ahead, grab your free guides, and let’s get baking!
This download is 2 pages. I prefer to set my printer to print on both sides.
Labels For Your Dehydrated Sourdough Starter
Elevate your sourdough gifting game with these charming, professionally designed labels. Perfect for adding a personal touch to your dehydrated starter packages, these versatile designs work beautifully on various label sizes and types.
While I used these on 2-inch circle labels (available here on Amazon *), feel free to adapt them to whatever works best for you. The beauty of these designs is their flexibility – they’ll look great on many label types.
The fold-over labels are especially handy if you’re using our DIY paper envelope method (tutorial coming soon!). They create a seamless, professional look by displaying the correct image on both sides of your package.
Whether you’re gifting starter to friends, selling at markets, or just want to keep your own starters organized, these labels add that extra special touch. They’re easy to print at home or through a local print shop, giving you full control over your packaging.
Remember, while I found the 2-inch circles ideal for my needs, the beauty of these digital designs is that you can resize them to fit whatever label size works best for your specific packaging. Get creative and make your sourdough gifts truly stand out!
Now you have yourself a charming, handcrafted package for your dehydrated sourdough starter! I love gifting these to friends and family, especially during the holidays. The look on their faces when they realize they’re getting a piece of my sourdough journey is priceless.
Have you ever gifted sourdough starter before? I’d love to hear about your experiences or any creative packaging ideas you’ve tried. Drop a comment below and let’s chat!
Don’t forget to grab your free labels and rehydration guide. And if you make one of these cute pouches, share a photo on Instagram and tag @naturalwaysinmoderndays – I can’t wait to see your creations!
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